For the nth time, a dorm mate decided to have a booze party in his room again. This stank up the hall and I had to move to a study lounge to study. As a matter of fact, I had to hold my breath while I was in the hallway so that I don’t get a whiff of that repulsive-smelling fermented yeast. I don’t understand how people can enjoy that stuff — I see it as an abomination that has caused the downfall of many. In any case, every time I get a whiff of that, I noticed some alcohol. That is why I wonder whether that stuff is flammable.

Rest assured… I’ll save that for trained professionals MythBusters.